Apple Pie Tacos Recipe

In some households the idea of having family dinner theme nights is common practice, you might have Pizza Fridays, Pasta Sundays or Taco Tuesdays as a way to bring family together and have some fun. This "Apple Pie Tacos Recipe," is a great twist that you might like to try for your Taco Tuesday dessert. Why not add a fun dessert to your meal to end it with a nice little something sweet? Everyone loves to have a sweet treat after dinner. Especially something as amazing looking as this! Wow! Don't these Apple Pie Tacos look amazing?! They seem like they would be fairly simple to make as well, which everyone can appreciate.

Apples and tacos are definitely two foods you wouldn't expect to hear together. But with that said the more that you think about the idea, the more it sounds appealing. Apple pie is something everyone loves, right? Same with tacos. So why not combine the two for an awesome dessert that everyone will absolutely love? These tacos are so super easy to make as well so you won't have to spend a bunch of time doing prep work to have these ready to eat. You might even be able to surprise a few people when you make them these for dessert one day and they see what you do with the apple pie ingredients and what it actually turns out to be! I wouldn't have thought it at first, but it is such a great idea to make a quick and effortless dessert that the whole family will love!

For this apple pie taco recipe some of the ingredients you will need for this recipe include apples peeled and sliced, the tart apples are usually best for this kind of recipe. Then you also need sugar, cinnamon, six inch tortillas, oil and whipped cream. To start you will cook your apple ingredients in some water in a sauce pan on the stove. Stir until well blended and cover and cook on medium heat, stirring frequently for ten minutes until apples are semi soft. You can add a little cornstarch to water if you need the sauce to be thickened. Heat the some oil on medium heat in a skillet and while holding the tortilla folded in half, place in the oil for a few seconds. For the full recipe details you'll want to look at the site. See? Sound fairly simple right? You will be diving into a plate of these in no time at all.

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